HEALTH: Milk and Thyroid Cancer (article)

[Guest guest]

This article from NotMilk a couple of days ago. Scary or reassuring,

depending upon your temperament.

 

Best, Pat ;=)

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Supreme Court Thyroid Cancer (New Appointment Soon...)

 

In today's newspapers, you will learn some of the news

that's fit to print, but not the really important things

that you should know about about thyroid cancer.

You will learn that only one-percent of all cancers

are of the thyroid. You will not learn truth. You will

not learn that the thyroid regulates metabolism, and

that our collective metabolism seems to be out of whack,

and you will certainly not learn the truth, that 100%

of Americans over age 50 have thyroid tumors.

 

George Bush or John Kerry will probably soon be nominating

a replacement for America's latest thyroid cancer victim,

Justice William H. Rehnquist, America's supreme conservative.

 

This past weekend (October 23, 2004), Justice Rehnquist

underwent a tracheotomy in order to relieve a breathing

obstruction and explore the status of his cancerous

thyroid gland. He was born in 1924 in Wisconsin, America's

'cheesehead' state. Rehnquist was appointed to the Supreme

Court by Richard Nixon in 1971, and was appointed Chief

Justice by Ronald Reagan in 1986. Rehnquist is now the only

80-year-old justice to serve on our nation's highest court

during the 20th or 21st century.

 

Virtually all adults over age 50 have one or more thyroid

tumors, according to an autopsy study published in the New

York Times on November 8, 1994, page C-1. The autopsy study

was performed on thousands of premature deaths (such as

automobile accident victims) and the result was shockingly

unexpected.

 

It has been established that the thyroid gland is regulated

by iodine metabolism. Scientific studies have linked the

consumption of high amounts of iodine to increased risk of

thyroid cancer.

 

Dairy farmers use iodine rubs to sanitize cow's udders

before and after milking. The iodine drips into the milk

and is then processed for human consumption. Milk in the

New York area was analyzed (Winston Labs, 1998) and found

to contain hazardous levels of iodine averaging beween 20

and 30 times the safe level. Ten pounds of iodine-rich

milk are required to produce one pound of cheese. Twelve

pounds of the same iodine-rich milk are used to produce

just one pint of ice cream. Over 21 pounds of milk are

needed to produce one pound of butter.

 

William H. Rehnquist's thyroid cancer will result in

thousands of thyroid articles and newscasts in the coming

months. Americans will become thyroid experts. Future

thyroid stories will appear in newspapers, magazines, and

on television. Each story will have two things in common.

First, the media source will also accept advertising from

the milk industry and will not report a dairy link to

thyroid cancer. Second, all reports will ignore the evidence

presented in the New York Times article of November 8,

1994. You can look it up on microfilm in your local library.

 

Virtually all adults over age 50 have thyroid tumors. These

tumors are usually go undetected, as they are not clinically

diagnosed, but they are there upon histological examination

of thyroid tissue upon autopsy. No studies have even been

performed to assess the effects that these commonly occurring

tumors exert upon human metabolism. Wouldn't you imagine that

a tumor, somehow made inert but still having potential for

growth compromises the integrity and metabolism of the entire

system?

 

One of two options remains. Either dairymen must immediately

cease from using iodine to neutralize bacteria on cow udders,

or, consumers must immediately stop from eating iodine-rich

dairy products.

 

Robert Cohen

http://www.notmilk.com