Review of recipe from files

[Guest guest]

I just wanted to let you all know that I made Bridget's Curried

Garbanzo Beans and Potatoes this evening for my husband and myself

and we both really enjoyed it. Of course since the hubby isn't

vegetarian and, God forbid, there is no meat in this recipe, I threw

some cooked shrimp in with his and he was a happy camper. I cut the

brown rice down by 1/2 so we had 1/2 cup per serving and it was still

very plentiful and satisfying. Just thought that you might all like

to take a look at the recipe. It's in Main Dishs. Thanks Bridget!!!

Stef