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Hello All,

I wanted to post and introduce myself. I'm a vegetarian working on 1.

Becoming vegan 2. Eating healthy. I live in the south, but not

Atlanta, so that makes the vegan life challenging to say the least.

My husband just finished a 3 year weight loss journey in which he

lost 150 pounds, much of it by eating far less meat than he used to.

No, he isn't vegetarian, but our kitchen is and he only eats out once

or twice a week, so he's pretty close.

 

Anyway, in answer to a post about essentials in the freezer etc. I

absolutely would need brussels sprouts, my homemade whole wheat bread

and peanut butter.

 

Batcat

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