Guest guest Posted September 14, 2003 Report Share Posted September 14, 2003 * Exported from MasterCook * Olive Lovers' Pasta Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Pasta Ragú Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 28-ounce jar Ragú Hearty Pasta Sauce 1 12-ounce package tri-color pasta twists -- cooked and drained 1/2 cup sliced black olives 1/2 cup sliced Spanish olives 2 tablespoons grated Parmesan cheese In a medium saucepan, simmer sauce over low heat, stirring occasionally until heated through. Spoon sauce and olives over pasta; toss to coat well. Sprinkle with Parmesan cheese. Source: " Ragú " S(Internet address): " http://www.eat.com/index.html " - - - - - - - - - - - - - - - - - - - Per serving: 357 Calories (kcal); 5g Total Fat; (13% calories from fat); 10g Protein; 65g Carbohydrate; 1mg Cholesterol; 753mg Sodium Food Exchanges: 4 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates Nutr. Assoc. : 474 848 0 3584 0 Quote Link to comment Share on other sites More sharing options...
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