Horned Melon Sauce

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Horned Melon Sauce

 

Recipe By :#CL9688: Moms Rule: Mothers and Daughters

Serving Size : 0 Preparation Time :0:00

Categories : Sauces & Condiments

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 horned melon

3 tablespoons lime juice

1 green onion -- minced

1 teaspoon vegetable oil

1/4 teaspoon cumin

1 garlic clove -- minced

 

Cut the melon into halves lengthwise. Use a grapefruit knife or small sharp

knife to scoop out the pulp. Combine the melon pulp,

lime juice, green onion, oil, cumin and garlic in a blender or food processor

container. Cover and process until well blended.

 

Source:

" Karen Caplan "

S(Formatted by):

" KETS on 5/17/01 "

Yield:

" 1 1/4 cups "

 

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Per Serving (excluding unknown items): 512 Calories; 6g Fat (9.4% calories from

fat); 7g Protein; 124g Carbohydrate; 8g Dietary

Fiber; 0mg Cholesterol; 132mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat;

1/2 Vegetable; 8 Fruit; 1 Fat.

 

 

Nutr. Assoc. : 4128 0 0 0 0 0