Guest guest Posted May 12, 2001 Report Share Posted May 12, 2001 * Exported from MasterCook * Menu: An Oriental-Flavored Dinner For Mom Recipe By : Vegetarian Celebrations by Nava Atlas, page 77 Serving Size : 4 Preparation Time :0:00 Categories : Menus Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Chinese Cabbage and Bean Curd Soup -- with Mushrooms Udon Noodles with Asparagus and Cashews Citrus-flavored Spinach and Baby Corn -- Salad Amaretto Strawberries 4 to 6 servings Additions to the menu: If this is to be a leisurely dinner, you may consider serving Mung Bean Sprout and Mushroom Spring Rolls (see separate recipes) as an appetizer. Have frozen vanilla or fruit nonfat yogurt or nondairy frozen dessert on hand to serve with the Amaretto Strawberries. Contains no eggs or dairy products, unless frozen yogurt is used with the dessert. Use a nondairy frozen dessert if you wish to keep the meal dairy-free. Waist-watching mothers will appreciate this light, colorful meal, in which the presence of asparagus and strawberries announces that spring has really arrived. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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