Guest guest Posted May 6, 2001 Report Share Posted May 6, 2001 * Exported from MasterCook * Sweet Tempeh Cabbage Sauté Recipe By : Simply Vegan by Debra Wasserman, page 93 Serving Size : 4 Preparation Time :0:00 Categories : Soyfoods Fruits Main Dishes, Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup vegetable broth 10 ounces packaged tempeh -- cubed 8 cabbage leaves -- shredded 1 small onion -- minced 3 ripe peaches -- chopped (Serves 4) Sauté all the ingredients over medium-high heat for 8 minutes. Serve hot. Total calories per serving: 179, total fat as % of daily value: 8%, Protein: 14 gm, carbohydrates: 22 gm, fat: 5 gm Calcium: 82 mg, iron: 2 mg, sodium: 8 mg, dietary fiber: 3 gm - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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