Guest guest Posted May 3, 2001 Report Share Posted May 3, 2001 * Exported from MasterCook * Spicy Chili Mac Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Morningstar Farms Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 10 oz package Morningstar Ffarms® Grillers Prime Veggie Burgers -- thawed 1 cup chopped onions 2 cloves garlic -- chopped 1 tablespoon vegetable oil 1 14.5 oz can diced tomatoes with mild green chilies 1 14.5 oz can tomato sauce 2 tablespoons tomato paste 2 teaspoons chili powder 1 12 oz package tri-color pasta -- cooked 1 cup shredded cheddar cheese 1 cup reduced fat sour cream 1/2 cup sliced green onions Cut MORNINGSTAR FARMS Grillers Prime Veggie Burgers into pieces. Set aside. In large saucepan, sauté onions and garlic in oil over medium heat. Add tomatoes, tomato sauce, tomato paste and chili powder. Cook and stir occasionally until mixture starts to boil. Reduce heat and simmer 5 minutes. Add Veggie Burgers and pasta. Continue cooking about 5 minutes or until thoroughly heated. Serve hot, topped with cheese, sour cream and green onions. Source: " http://www.kelloggs.com " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 103 Calories; 7g Fat (55.0% calories from fat); 5g Protein; 7g Carbohydrate; 2g Dietary Fiber; 15mg Cholesterol; 439mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1 Vegetable; 1 Fat. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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