Guest guest Posted April 30, 2001 Report Share Posted April 30, 2001 * Exported from MasterCook * CREAMY CRANBERRY SOYSICLES Recipe By :Vesanto Melina Serving Size : 0 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- The concentrate used to make these prettY popsicles is a blend of grape -- cranberry, and raspberry Juices, plus sweetener and vitamin 1 c. You may substitute sweetened cranberry -- raspberry, or strawber- ry concentrate. 12 ounces frozen cranberry punch concentrate 1 12-ounce package silken tofu In a food processor or blender, combine ingredients and process 1 to 2 minutes, until smooth. Pour into popsicle molds, insert sticks, and freeze until solid. VEGAN PER 1/3-CUP PORTION: 59 CAL (9% from fat). 2g PROT. 1g FAT, 12g CARB, 1Omg SOD. Omg CHOL, O.4g Fiber Source: " Veggie Life, Summer, 2001 " Yield: " 2 1/2 cups " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 0mg Sodium. Exchanges: . Nutr. Assoc. : 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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