Guest guest Posted March 30, 2001 Report Share Posted March 30, 2001 * Exported from MasterCook * Indian-Style Potato Dish Recipe By :No Cholesterol Passover Recipes, Debra Wasserman Serving Size : 6 Preparation Time :0:00 Categories : Passover Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 cloves garlic -- minced finely 2 teaspoons oil 1 large green pepper -- chopped finely 3/4 cup shredded coconut 3 large potatoes -- diced 3 ripe tomatoes -- chopped finely salt & pepper to taste 1 1/2 cups water Sauté garlic in oil over medium heat for 1/2 minute. Add pepper and coconut, and lower heat. Add potatoes, tomatoes, seasoning, and water. Bring to a boil and simmer for 40 minutes. Stir occasionally. Serve hot. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 118 Calories; 5g Fat (37.1% calories from fat); 2g Protein; 17g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 14mg Sodium. Exchanges: 1/2 Grain(Starch); 1 Vegetable; 0 Fruit; 1 Fat. Nutr. Assoc. : 0 0 0 399 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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