Guest guest Posted March 25, 2001 Report Share Posted March 25, 2001 As far as I know, there is no other name for escarole. It is a leafy green, sort of like lettuce. Has a different flavor though, a bit more bitter but not as bitter as broccoli rabe or radicchio or watercress. It is really good. RisaG Quote Link to comment Share on other sites More sharing options...
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