Guest guest Posted March 15, 2001 Report Share Posted March 15, 2001 * Exported from MasterCook * Chili Lime Dressing Recipe By :Joanne Stepaniak Serving Size : 0 Preparation Time :0:00 Categories : Condiments Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/3 cup extra virgin olive oil 3 tablespoons fresh lime juice 1 teaspoon ground cumin 1/2 teaspoon chili powder 1/2 teaspoon sugar 1/2 teaspoon crushed garlic pinch salt Combine all the ingredients in a small bowl, and whisk together until emulsified. Source: " The Saucy Vegetarian (2000) " S(VegRecipes): " Pat Hanneman 2001-Mar-15 " Yield: " 1/2 cup " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 671 Calories; 73g Fat (94.8% calories from fat); 1g Protein; 8g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 17mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 14 1/2 Fat; 0 Other Carbohydrates. Serving Ideas : Try this one: corn on the cob, succotash, polenta with broccoli, rice salads, bean salads. Nutr. Assoc. : 0 0 0 0 0 3505 0 McTagit Clipbooks http://home.earthlink.net/~kitpath co-Moderator: http://community.sierra.com/WebX?14@@.ee741bb Quote Link to comment Share on other sites More sharing options...
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