Guest guest Posted February 24, 2001 Report Share Posted February 24, 2001 Whatscooking posted a focaccia recipe the other day and this seemed a bit weird to me - <20 1/2 cups unbleached all purpose flour -- (41/2 to 5)> Is it really 20-1/2 cups of flour or is it 4-1/2 to 5 cups??? Need to know if I decide to make the recipe. RisaG Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2001 Report Share Posted February 24, 2001 Hi Risa, I didn't post the original, but my guess is it's 4 1/2 to 5. I think MC did the math and divided 2 into 41. It's happened to me! Karen RisaG [radiorlg] Friday, February 23, 2001 9:09 PM Veg-Recipes Classic Focaccia Question Whatscooking posted a focaccia recipe the other day and this seemed a bit weird to me - <20 1/2 cups unbleached all purpose flour -- (41/2 to 5)> Is it really 20-1/2 cups of flour or is it 4-1/2 to 5 cups??? Need to know if I decide to make the recipe. RisaG Quote Link to comment Share on other sites More sharing options...
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