Egg-Free Orange Mousse

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* Exported from MasterCook *

 

Egg-Free Orange Mousse

 

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Serving Size : 0 Preparation Time :0:00

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Amount Measure Ingredient -- Preparation Method

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2 teaspoons plain vegetarian gelatin

2 tablespoons orange juice

2 teaspoons Ener-G Egg Replacer

3 tablespoons water

1/4 cup brown sugar

juice and rind of one orange

1/4 cup whipping cream

4 teaspoons Ener-G Egg Replacer

6 tablespoons water

 

Grease a 1/2 pint soufflé dish. Position the baking paper to stand 1 3/8-inch

above the dish and grease with butter or margarine.

 

Add gelatin to orange juice and place over hot water to dissolve. Beat Egg

Replacer, water, and sugar until frothy. Add gelatin mixture, orange juice, and

orange rind, and leave until beginning to set.

 

Lightly whip cream. Beat Egg Replacer and water to form soft peaks. Fold

orange juice mixture into cream and fold in remaining Egg Replacer. Pour into

serving dish and allow to set in cool place. Decorate before serving.

 

Source:

" Ener-G Egg Replacer Box "

 

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Per Serving (excluding unknown items): 461 Calories; 22g Fat (44.2% calories

from fat); 1g Protein; 61g Carbohydrate; trace Dietary Fiber; 82mg Cholesterol;

41mg Sodium. Exchanges: 0 Fruit; 0 Non-Fat Milk; 4 1/2 Fat; 2 1/2 Other

Carbohydrates.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0