molasses and pepper grilled sweet potatoss

[Guest guest]

molasses can be substituted for honey which can be substituted for sugar. but

molasses is more acidic. you may need to add baking soda to compensate etc.

 

It's viscious so it makes a mean bbq sauce

 

 

 

* Exported from MasterCook *

 

Molasses and Pepper Grilled Sweet Potato Slices

 

Recipe By :AMA Family Cookbook

Serving Size : 4 Preparation Time :0:00

Categories : Side Dishes

 

Amount Measure Ingredient -- Preparation Method

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vegetable oil spray

2 pounds orange fleshed sweet potatoes (Louisiana yam)

3 tablespoons molasses

1 tablespoon vegetable oil

1 tablespoon fresh lemon juice

1/2 teaspoon grated lemon peel

1/2 teaspoon salt

1/2 teaspoon coarse black pepper

 

Prepare a medium barbecue fire or preheat a gas grill. Spray the grill rack with

cooking oil. Peel the sweet potatoes and cut them lengthwise into slices about

1/8-inch thick.

 

In a small bowl, stir together the molasses, oil, lemon juice, lemon peel, salt

and pepper. Brush the mixture onto both side of the potato slices.

 

Grill the potatoes, turning occasionally, until they are golden brown, crisp on

the outside and tender inside, about 10 minutes.

 

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Per Serving (excluding unknown items): 244 Calories; 4g Fat (14.1% calories from

fat); 3g Protein; 51g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 294mg

Sodium. Exchanges: 2 1/2 Grain(Starch); 0 Fruit; 1/2 Fat; 1/2 Other

Carbohydrates.

 

 

Nutr. Assoc. : 0 5215 0 0 0 0 0 0

 

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