Guest guest Posted February 6, 2001 Report Share Posted February 6, 2001 * Exported from MasterCook * Avocado And Orange Salad Recipe By : Vegetarian Celebrations, by Nava Atlas, page 22 Serving Size : 2 Preparation Time :0:00 Categories : Fruits Salads, Dressings Salads, Fruit Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 small sweet seedless orange -- such as a clementine peeled and sectioned 1/2 medium-firm ripe avocado -- diced 1/2 cup diced jicama or turnip 1/2 cup loosely packed watercress leaves red-leaf lettuce -- torn, as needed ***DRESSING*** 2 teaspoons walnut oil or other aromatic nut oil 1/2 tablespoon lemon or lime juice -- to taste, up to 1tsp 1/2 teaspoon dried mint 1/2 teaspoon honey freshly ground black pepper -- to taste 2 servings Combine the salad ingredients in a serving bowl. In a small bowl, stir together the dressing ingredients. Pour over the salad and toss to coat. Serve at once. Calories: 171, Carbohydrate: 17 g, Total fat: 11 g, Cholesterol: 0 g, Protein: 2 g, Sodium: 27 mg. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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