Guest guest Posted January 15, 2001 Report Share Posted January 15, 2001 * Exported from MasterCook * Mustard Marinade Recipe By :Giant Book of TOFU Cooking - K. Lee Evans & Chris Rankin Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons prepared mustard 4 tablespoons sake or white wine 2 tablespoons vinegar 4 tablespoons vegetable oil 2 tablespoons maple syrup 1 teaspoon dried rosemary 1 teaspoon dried oregano 2 garlic cloves -- minced 2 teaspoons ginger root -- minced 3 to 4 tablespoons soy sauce Refer to Basic Barbecue Tofu-Style - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 1101 Calories; 58g Fat (45.3% calories from fat); 47g Protein; 109g Carbohydrate; 9g Dietary Fiber; 0mg Cholesterol; 49947mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 18 Vegetable; 11 Fat; 2 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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