Guest guest Posted January 15, 2001 Report Share Posted January 15, 2001 * Exported from MasterCook * Barbecue Marinade Recipe By :Giant Book of TOFU Cooking - K. Lee Evans & Chris Rankin Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 onion -- finely chopped 1 large garlic clove -- minced 1/4 cup apple butter 1 teaspoon Chines chili paste 1/4 cup fresh lemon juice 3 tablespoons corn oil 1 tablespoon vegetarian Worcestershire sauce 1/2 cup tomato sauce 2 teaspoons mustard powder 1 tablespoon sugar or natural sweetener 1/2 teaspoon salt For best results, place all the ingredients in a food processor, and process until well blended. Transfer the sauce to a saucepan, and simmer for 30 minutes before marinating. Refer to Basic Barbecue Tofu-Style - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 579 Calories; 42g Fat (62.3% calories from fat); 3g Protein; 54g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 1808mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 1/2 Fruit; 8 1/2 Fat; 2 1/2 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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