Guest guest Posted January 9, 2001 Report Share Posted January 9, 2001 * Exported from MasterCook * Mixed Greens With Pears, Cranberries, And Goat Cheese Recipe By : Nava Atlas at http://www.vegkitchen.com 1/01 Serving Size : 4 Preparation Time :0:00 Categories : Fruits Salads, Vegetable Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces mixed baby greens -- (mesclun) up to 12 ounces or more as desired 4 firm pears -- (preferably Bosc) cored and diced 1/2 cup dried cranberries 8 ounces crumbled goat cheese -- (such as Montrachet) Natural low-fat balsamic vinaigrette -- to taste OR raspberry vinaigrette dressing 4 servings Contrasted with the pleasant bite of goat cheese and the sweetness of dried cranberries, this salad is a party for the palate. Combine the ingredients in a serving bowl, toss well, and serve. Adapted from Nava Atlas' forthcoming Vegetarian 5-Ingredient Gourmet. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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