Guest guest Posted December 31, 2000 Report Share Posted December 31, 2000 * Exported from MasterCook * Unham Broth Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 Cup Soy Sauce 2 Teaspoons Kitchen Bouquet 2 Tablespoons Nutritional Yeast 1/2 Cup Chopped Onion 1/4 Teaspoon Sage -- rubbed 1/2 Teaspoon Black Pepper -- freshly ground 1/2 Teaspoon Oregano 1 Teaspoon Garlic Powder 1 1/4 Teaspoons Liquid Smoke Flavoring 1 Teaspoon Corn Oil 1 Teaspoon Sea Salt 2 Cups Water Combine and simmer for 5 minutes. Source: " Simply Heavenly: The Monastery Vegetarian Cookbook " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 125 Calories; 5g Fat (33.8% calories from fat); 5g Protein; 16g Carbohydrate; 3g Dietary Fiber; trace Cholesterol; 6034mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2 Vegetable; 1 Fat; 0 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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