vegan - Chocolate Streusel Cake

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* Exported from MasterCook *

 

Chocolate Streusel Cake

 

Recipe By :More Soy Cooking - Marie Oser

Serving Size : 12 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

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olive oil spray

Streusel

2/3 cup dairy-free chocolate chips

1/3 cup chopped pecans

1/4 cup brown sugar

1 tablespoon unbleached flour

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

Cake

3 cups whole wheat pastry flour

1/2 cup yellow cornmeal

1 1/2 teaspoons baking soda

2 teaspoons nonaluminum baking powder

1 teaspoon ground cinnamon

1/4 teaspoon sea salt

1 12.3 oz package lite silken tofu

1/2 cup unsweetened applesauce

1 1/2 cups evaporated cane juice

2 teaspoons pure vanilla extract

1/2 cup enriched vanilla 1% fat soymilk

 

Preheat oven to 375F. Spray 10-inch Bundt pan with oil.

 

For the Streusel: Place chocolate chips in food pprocessor and pulse to chop

coarsely. Add remaining streusel ingredients and pulse to mix. Do not process

to a fine crumb, but instead create chunky mixture. Set aside.

 

For the cake: Combine the pastry flour. cornmeal, baking soda, baking powder,

cinnamon, and salt inn a large bowl and set aside.

 

Place tofu in food processor and blend until smooth. Add applesauce and blend.

Add the remaining ingredients, processing until smooth. Make a well in the

flour mixture and fold tofu mmixture in quickly. Do not overbeat. Pour 1/3 of

the batter into the prepared pan and top with the streusel mix. Pour remaining

batter over streusel and bake for 40 minutes or until tester comes out clean.

 

Description:

" A sweet tunnel of spiced chocolate fills the center of this delicious

Bundt cake. Top with a sprinkling of powdered sugar, if desired. "

 

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Per serving: 62 Calories (kcal); 2g Total Fat; (33% calories from fat); 1g

Protein; 10g Carbohydrate; 0mg Cholesterol; 198mg Sodium

Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0

Other Carbohydrates

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0