Guest guest Posted December 8, 2000 Report Share Posted December 8, 2000 or another mayo recipe. Jamie - Aioli is another word for a mayonnaise-like spread. * Exported from MasterCook * Low-Fat Egg-Free Mayonnaise Recipe By :The Saucy Vegetarian - Joanne Stepaniak Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 cup crumbled silken tofu 1 tablespoon extra-virgin olive oil 1 teaspoon fresh lemon juice 1 teaspoon apple cider vinegar 1 teaspoon sugar 1/4 heaping teaspoon salt 1/4 teaspoon prepared yellow mustard Combine all the ingredients in a blender or food processor fitted with a metal blade, and process until creamy. Chill. Stir before serving. Description: " A fat-reduced spread with full-speed flavor. " Yield: " 3/4 cup " - - - - - - - - - - - - - - - - - - - Per serving: 137 Calories (kcal); 14g Total Fat; (86% calories from fat); trace Protein; 5g Carbohydrate; 0mg Cholesterol; 533mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 2 1/2 Fat; 1/2 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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