Guest guest Posted December 6, 2000 Report Share Posted December 6, 2000 * Exported from MasterCook * Spinach-Stuffed Potato Recipe By :Weight Watchers, November/December 2000 Serving Size : 1 Preparation Time :0:00 Categories : Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 large baked potato 1/2 cup fresh spinach -- chopped 1/4 cup reduced fat cheddar cheese -- shredded 1 tablespoon nonfat sour cream dash salt dash pepper Split baked potato, and stuff with chopped spinach, cheddar cheese, sour cream, salt, and pepper. Bake at 350°F for 10 minutes or until cheese melts. POINTS: 6 S(Formatted by): " KES on 12/5/00 " - - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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