Lemon Sauce

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<mx2 source= " MasterCook 5.0 " date= " December 01, 2000 " >

<Summ>

<Nam>

Lemon Sauce

</Nam></Summ>

<RcpE name= " Lemon Sauce " author= " Cooking Live # 9605, Family Affairs:

Rao & apos;s " >

<RTxt>

<![CDATA[

* Exported from MasterCook *

 

Lemon Sauce

 

Recipe By :Cooking Live # 9605, Family Affairs: Rao's

Serving Size : 0 Preparation Time :0:00

Categories : Sauces & Condiments

 

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups fresh lemon juice

1 cup olive oil

1 tablespoon red wine vinegar

1 1/2 teaspoons minced garlic

1/2 teaspoon dried oregano

salt and pepper -- to taste

 

Whisk together juice, oil, vinegar, garlic, oregano, and salt and pepper. Cover

and refrigerate until ready to use. Whisk or shake

vigorously before using.

 

Source:

" Rao’s Restaurant "

S(Formatted by):

" KES on 12/01/00 "

 

- - - - - - - - - - - - - - - - - - -

 

 

 

Nutr. Assoc. : 0 0 0 0 0 0

 

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<Serv qty= " 0 " />

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<CatS>

<CatT>

Main Dishes/Chicken

</CatT>

<CatT>

Sauces & amp; Condiments

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<IngR name= " fresh lemon juice " unit= " cups " qty= " 2 " ></IngR>

<IngR name= " olive oil " unit= " cup " qty= " 1 " ></IngR>

<IngR name= " red wine vinegar " unit= " tablespoon " qty= " 1 " ></IngR>

<IngR name= " minced garlic " unit= " teaspoons " qty= " 1 1/2 " ></IngR>

<IngR name= " dried oregano " unit= " teaspoon " qty= " 1/2 " ></IngR>

<IngR name= " salt and pepper " >

<IPrp>

to taste

</IPrp>

</IngR>

<DirS>

<DirT>

Whisk together juice, oil, vinegar, garlic, oregano, and salt and pepper. Cover

and refrigerate until ready to use. Whisk or shake

vigorously before using.

</DirT>

</DirS>

<Srce>

Rao’s Restaurant

</Srce>

<AltS label= " Formatted by " source= " KES on 12/01/00 " />

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