PASTA DAY: Red Bean Pasta Salad

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* Exported from MasterCook *

 

Red Bean Pasta Salad

 

Recipe By : www.weightwatchers.com/ 4/00

Serving Size : 1 Preparation Time :0:00

Categories : Main Dishes, Vegetarian Pasta, Couscous, Etc.

Vegetables

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 1/2 cups cooked pasta

(2 1/4 oz uncooked)

2/3 cup canned red kidney beans -- rinsed and drained

1/2 cup snow peas -- trimmed and chopped

2 teaspoons fresh parsley -- chopped

1 1/2 teaspoons lemon juice

1 teaspoon olive oil

1 pinch black pepper

3 tablespoons fat-free Italian dressing

1 cup cherries

 

Combine the pasta, beans, snow peas, parsley, lemon juice and oil in a

bowl. Mix and toss with the Italian dressing until well coated. Enjoy the

cherries for dessert.

 

Dinner for 5 1/2 POINTS

 

 

 

 

 

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