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vegan - Maple-Dijon Vinaigrette

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* Exported from MasterCook *

 

Maple-Dijon Vinaigrette

 

Recipe By :The Saucy Vegetarian - Joanne Stepaniak

Serving Size : 0 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1/3 cup extra-virgin olive oil

2 tablespoons pure maple syrup

2 tablespoons Dijon mustard

2 tablespoons apple cider vinegar

1 tablespoon chopped onions

1/2 teaspoon crushed garlic

 

Combine all the ingredients in a blender, and process until creamy.

 

Description:

" Onions and garlic harmonize gloriously, turning a mix of ordinary

ingredients into an extraordinary savory seasoning. "

Yield:

" 2/3 cup "

 

- - - - - - - - - - - - - - - - - - -

 

Per serving: 667 Calories (kcal); 73g Total Fat; (96% calories from fat); 2g

Protein; 5g Carbohydrate; 0mg Cholesterol; 376mg Sodium

Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 14 1/2 Fat;

0 Other Carbohydrates

 

 

Nutr. Assoc. : 0 0 0 0 0 0

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