Guest guest Posted November 27, 2000 Report Share Posted November 27, 2000 I *think* this is the last of what I'd formatted from this book- * Exported from MasterCook * Cinnamon-Sesame Sauce Recipe By :Estrogen, The Natural Way Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 9 1/2 ounces silken tofu 1/4 cup soy milk 2 teaspoons tahini 2 tablespoons honey 1 teaspoon lemon extract 1 tablespoon ground cinnamon Place all of the ingredients in a food processor with the S blade inserted. Process until smooth. Taste. If needed, add more lemon extract or cinnamon. Serve. Description: " As quick a dessert sauce as you'll ever make. Whip it up in minutes. Spoon it over fresh berries, fruit pies, baked apples, or cakes. Instantly, any dessert is fancier. " Yield: " 1 cup " - - - - - - - - - - - - - - - - - - - Per serving: 232 Calories (kcal); 7g Total Fat; (24% calories from fat); 4g Protein; 44g Carbohydrate; 0mg Cholesterol; 22mg Sodium Food Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 2 1/2 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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