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* Exported from MasterCook Mac *

 

Stickies

 

Recipe By : Cookin' Southern Vegetarian Style, Ann Jackson p42

Serving Size : 1 Preparation Time :0:00

Categories : Breads Vegan

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups flour

1 teaspoon salt

1/2 cup soy margarine -- plus

3 tablespoons soy margarine

4 teaspoons ice water -- to 5 tsp

1/2 cup brown sugar -- to 1/4 cup

cinnamon

 

Also in Heart of the Home, Ann Jackson (1995)

 

Preheat the oven to 325F. Mix the flour and salt, cut in the 1/2 cup

margarine, and roll out like you would a pie crust. Sprinkle the

brown sugar over the top. You can use honey or maple syrup, but it

will be messier and even stickier, if that's possible. Dot with the 3

tablespoons margarine, and sprinkle with a dash of cinnamon. Roll up

into a thick roll lie a cigar. Then slice the roll into 1/4 to 1/2

inch pieces.

 

Place the slices close together on a cookie sheet, so they won't come

apart. Bake for about 30 minutes. Take these out of the pan while

they are still warm or they will stick badly.

 

- - - - - - - - - - - - - - - - - -

 

 

Per serving: 2438 Calories; 127g Fat (47% calories from fat); 27g

Protein; 299g Carbohydrate; 0mg Cholesterol; 3643mg Sodium

Food Exchanges: 12 1/2 Starch/Bread; 25 Fat; 7 Other Carbohydrates

 

NOTES : Stickies are usually made up of the bits of dough left over

after you've made a pie. If you haven't made a pie and want to have a

little sweet pastry anyway, here's how:

 

_____

 

--

---

Ellen

ellencr

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