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soy milk and children/infants

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I spent the last few months of my pregnancy on a gestational

diabetes diet so I've become quite fond of Silk Unsweetened Soy

Milk. I, without any help from my family, go through a gallon a

week.

 

With a family history of seasonal allergies which I know are

intensified with milk consumption (at least in _my_ body), I

would like to limit my daughter's exposure to cow's milk. (I also

don't trust the modern dairy industry and whatever drugs and

feed they are giving those cows.)

 

I am prepared to buy organic milk if I have to, buy I would rather

introduce her to soy milk.

 

My baby is still nursing, though she does get about two bottles of

cow's milk based formula a week, so my question isn't one I

need the answer to right now.

 

My question is: based on your experience and your research how

do you give your kids " milk. " And if you are vegan, and openly so

with your doctor, what has the response been?

 

I've done enough research to know that the dairy industry has

brainwashed us into thinking that we need cow's milk for

calcium.

 

I already give my daughter calcium-enriched orange juice and

greens. I have the Calci-yum cookbook and other resources for

vegan cooking, so you don't have to sell me on that. I just have

never seen any info on at what age you can give your child soy

milk and if it should be " limited. "

 

And an interesting side note: On the diabetic diet I was on during

pregnancy, I was supposed to have cow's milk twice a day.

When I told my dietician about Unsw. silk, its carb and protein

counts, she said it would qualify as a milk or a protein food. So, I

put a small amount of decaf coffee (an ounce or two) in a glass

and mixed it with 8 oz silk and iced. Mmmmm....

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I started giving soy milk about the same time that most would start with

whole milk I think (he's 3.75 yrs now so I'm starting to forget) I would

suggest just small amounts but I wanted to start him soon enough so he would

learn to like it. I think he was about 1yr. He has a severe milk allergy

so cow's milk was not an option anyway.

 

Jacqueline

 

 

Angel [darranged]

February 4, 2005 10:43 AM

 

soy milk and children/infants

 

 

 

 

I spent the last few months of my pregnancy on a gestational

diabetes diet so I've become quite fond of Silk Unsweetened Soy

Milk. I, without any help from my family, go through a gallon a

week.

 

With a family history of seasonal allergies which I know are

intensified with milk consumption (at least in _my_ body), I

would like to limit my daughter's exposure to cow's milk. (I also

don't trust the modern dairy industry and whatever drugs and

feed they are giving those cows.)

 

I am prepared to buy organic milk if I have to, buy I would rather

introduce her to soy milk.

 

My baby is still nursing, though she does get about two bottles of

cow's milk based formula a week, so my question isn't one I

need the answer to right now.

 

My question is: based on your experience and your research how

do you give your kids " milk. " And if you are vegan, and openly so

with your doctor, what has the response been?

 

I've done enough research to know that the dairy industry has

brainwashed us into thinking that we need cow's milk for

calcium.

 

I already give my daughter calcium-enriched orange juice and

greens. I have the Calci-yum cookbook and other resources for

vegan cooking, so you don't have to sell me on that. I just have

never seen any info on at what age you can give your child soy

milk and if it should be " limited. "

 

And an interesting side note: On the diabetic diet I was on during

pregnancy, I was supposed to have cow's milk twice a day.

When I told my dietician about Unsw. silk, its carb and protein

counts, she said it would qualify as a milk or a protein food. So, I

put a small amount of decaf coffee (an ounce or two) in a glass

and mixed it with 8 oz silk and iced. Mmmmm....

 

 

 

 

 

 

 

 

 

For more information about vegetarianism, please visit the VRG website at

http://www.vrg.org and for materials especially useful for families go to

http://www.vrg.org/family.This is a discussion list and is not intended to

provide personal medical advice. Medical advice should be obtained from a

qualified health professional.

 

edical advice. Medical advice should be obtained from a qualified health

professional.

 

 

 

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Hi Angel,

My kids never did have any animal based milk. I nursed them - supplemented

with soy formula (I have quintuplets and at about 6 months I was no longer

produced enough milk to solely breast feed them). When they turned 14

months old, they went to Edensoy enriched milk. They now drink Silk

Enhanced or original soy milk and, from time-to-time Imagine's Rice Dream

Enriched.

 

Our pediatrician has never questioned our raising our children vegan and

giving them soy based formula and soy milk. He has been fully supportive

every step of the way. He and I had a very long conversation about veganism

and nutrition before we brought our children to him. I became satisfied

that he was open-minded enough to accept our life-style and he became

satisfied that I knew enough about veganism and nutrition to make sure that

my children would get the nutrition they needed AND that what I didn't know

I would find resources that would tell me.

 

FWIW.

 

God's Peace,

Gayle

-

" Angel " <darranged

 

Friday, February 04, 2005 9:42 AM

soy milk and children/infants

 

 

>

>

>

> I spent the last few months of my pregnancy on a gestational

> diabetes diet so I've become quite fond of Silk Unsweetened Soy

> Milk. I, without any help from my family, go through a gallon a

> week.

>

> With a family history of seasonal allergies which I know are

> intensified with milk consumption (at least in _my_ body), I

> would like to limit my daughter's exposure to cow's milk. (I also

> don't trust the modern dairy industry and whatever drugs and

> feed they are giving those cows.)

>

> I am prepared to buy organic milk if I have to, buy I would rather

> introduce her to soy milk.

>

> My baby is still nursing, though she does get about two bottles of

> cow's milk based formula a week, so my question isn't one I

> need the answer to right now.

>

> My question is: based on your experience and your research how

> do you give your kids " milk. " And if you are vegan, and openly so

> with your doctor, what has the response been?

>

> I've done enough research to know that the dairy industry has

> brainwashed us into thinking that we need cow's milk for

> calcium.

>

> I already give my daughter calcium-enriched orange juice and

> greens. I have the Calci-yum cookbook and other resources for

> vegan cooking, so you don't have to sell me on that. I just have

> never seen any info on at what age you can give your child soy

> milk and if it should be " limited. "

>

> And an interesting side note: On the diabetic diet I was on during

> pregnancy, I was supposed to have cow's milk twice a day.

> When I told my dietician about Unsw. silk, its carb and protein

> counts, she said it would qualify as a milk or a protein food. So, I

> put a small amount of decaf coffee (an ounce or two) in a glass

> and mixed it with 8 oz silk and iced. Mmmmm....

>

>

>

For more information about vegetarianism, please visit the VRG website at

> http://www.vrg.org and for materials especially useful for families go to

> http://www.vrg.org/family.This is a discussion list and is not intended to

> provide personal medical advice. Medical advice should be obtained from a

> qualified health professional.

>

> edical advice. Medical advice should be obtained from a qualified health

> professional.

>

>

>

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