raw mock tuna salad

[Guest guest]

Hi everyone!

 

I've been reading the vegan tuna salad recipes and I wanted to throw this one in

the mix. It's a raw salad and my very particular eater, Joy, loves this stuff.

I've begun adding diced apples and extra celery to it. I also don't use as much

sweet relish as the recipe calls for. It's really tasty. In fact, I'm eating it

right now!

 

Soak overnight:

1 cup raw almonds

1 cups raw walnuts

 

Dice:

1-2 stalks celery

1 med red onion

3-5 organic baby dills

 

-Nama Shoyu (or tamari)

-Olive oil (added at the end to add moisture, approx. 2 tbs)

-Celtic Salt - if you can afford it. This is optional and is sprinkled over the

top of mixture

-approx. 1/2 bottle cascadian farms sweet relish

 

-juice from one lemon

 

Drain nuts and put in food processor. Blend to a fine meal. Add onion and blend.

Pour mixture into bowl and add other ingredients. Stir well. Serve as a sandwich

or salad on a bed of lettuce.