Guest guest Posted March 10, 2004 Report Share Posted March 10, 2004 John wrote: > any vegetarian who is eating a proper diet doesn't need any vitamins at all > ,except a b-complex, which we store in our bodies for many days, hence the > weekly vitamin. In a perfect-food world this might be true. But IMNSHO, years and years of soil erosion, clear-cutting, lack of land management, earth and food poisoning, acid rain, air pollution, growing foods out of their normal climate range and out of season, and mono-culture, combined, have depleted our food of their true potential, I believe. The above sentiment, and the thoughts that follow (not that anyone asked, but it's my field so I can't help it!), are echoed by many vegan nutritionists, vegan doctors, vegan scientists, and animal activists. People may decide to put their faith in food, but I think that we humans have done too much damage to our food supply to put aside nutritional concerns. Furthermore, some foods we simply cannot eat in large enough quantities and our bodies need those nutrients (i.e. those that provide essential fatty acids). And, multivitamins are generally designed to prevent deficiency. This means that RDVs are actually on the low side, as they are set to make up for what's not obtained through food. They also are not absorbed entirely, in one shot. About 1/3 of what is listed on the vitamin bottle is actually absorbed by the body (this is in contrast with how Europeans label their bottles. They list what your body will actually absorb). Vitamin B12, the only B vitamin that is essential for a low-lattitude veg*n to take as a supplement, does not absorb very well, if at all, from the stomach. Certainly not enough to prevent or treat a deficiency. Assuming your daughter actually is eating a *perfect* diet and lives in a low-lattitude place (if she's Caucasian), you might consider a liquid or sublingual B12. Vit D can only be manufactured in the body from full-spectrum sunlight exposure at a minimum of 20 minutes 2x per week. (4 exposures of 10 minutes each will not work as effectively.) It is believed that Caucasians who live in higher latitudes do not get enough sunlight in winter to manufacture enough. Typically some of the foods in veg*ns diets are supplemented with Vit D, such as soymilk and cereals, otherwise veg*ns should consider supplementing with ergocalciferol Vit D. Essential Fatty Acids are such an enormous part of our body and our diets simply cannot accommodate nuts and seeds in the amounts we would need to eat them to get enough EFAs. In Ecuador, it is common among centenarians (and others) to take a tablespoon of flax oil a day. I believe in a vegan diet, or I would do it. But I think that we have to be responsible to our bodies, and set examples for good nutrition. It is my personal opinion, based on everything I've read, that we can not, in this day and age, expect to get complete nutrition from food alone. I think even cursory web searches of respected vegan health sites (pcrm.org to name one) will back up much of what I've written here. Peace, Doh -------- " A Person's a Person No Matter How Small " ~Dr. Seuss, Horton Hears a Who Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 10, 2004 Report Share Posted March 10, 2004 I wrote: > I believe in a vegan diet, or I would do it. Make that: I believe in a vegan diet, or I would *not* do it. ~Doh --------- " We have enough youth. What we need is a Fountain of Smart. " ~Anonymous Quote Link to comment Share on other sites More sharing options...
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