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what are some of the meals members cooked over the weekend? Recipe review also

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Today I made a crockpot full of all odds and ends of beans I had in the cupboard

and I add a can of Mexican flavored stewed tomatoes. Turned out scrumptious!

Yesterday I made the Roman bean soup and it's a 5 Star.

Thank you Mya for the post.

Chelsea

 

 

 

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I made Donna's Hasselback potatoes and had them with goat's cheese in

filo pastry which I had stored in the freezer. Unfortunately I didn't

measure the ingredients for the paste on the potatoes and it was a bit

dry although it tasted great so I am going to try them again tonight

with the Cardamom Carrots which I thought would be a good combination.

I also had 2 smoothies -

1. lemon, apple, pineapple and banana

2. galia melon, white grape and kiwi fruit

Christie

 

, chelsea

<chelsea_cheetah> wrote:

>

> Today I made a crockpot full of all odds and ends of beans I had in

the cupboard and I add a can of Mexican flavored stewed tomatoes.

Turned out scrumptious!

> Yesterday I made the Roman bean soup and it's a 5 Star.

> Thank you Mya for the post.

> Chelsea

>

>

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