Guest guest Posted January 19, 2006 Report Share Posted January 19, 2006 Sorry to raise this again, although January 25th is fast approaching and having tried out the recipe posted on the feral vegetarian group for Ne'r Day, next week on Burns Night I shall have to try out the recipe posted here by Isis. I received a flyer for one of my local Indian restaurants today which listed vegetarian haggis fritters as one of their starters. I may have to go along there and try them as I just cannot imagine Scottish/Punjabi fusion vegetarian cooking. Has anyone enjoyed any other dishes fusing very different styles of cooking? I am currently imagining Indian restaurants in Mexico offering tandoori fajitas. Christie Quote Link to comment Share on other sites More sharing options...
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