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Cream of Celery Soup recipe for you Mike and everyone else

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Here you go Mike. This is as easy as it gets. It's a favorite of mine.

Mya

 

Cream of Celery Soup

 

1 1/2 cups celery, chopped

1/2 cup onion chopped

3 cups milk

1 cup water

3 tablespoons white flour

salt & pepper to taste

2 tablespoons of butter or margarine (melted)

 

Boil the cup of water and add celery and onion.

Simmer for 15 minutes. Add 2 1/2 cups of the milk and stir. Whisk together

butter, flour, and the remaining 1/2 cup of the milk and salt & pepper. When

blended add to the celery mixture. Bring to almost a boil and simmer a few

minutes while stirring until soup thickens. I like to take the potato masher

and mash up the celery when the soup is done.

Hope you enjoy this recipe as much as I do. My fiance loves it too.

 

 

 

 

 

 

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