Jump to content
IndiaDivine.org

Fun with seitan

Rate this topic


Guest guest

Recommended Posts

Kyrene, here are a couple of things I do with chicken-style seitan (sort

of unrecipes):

 

Use it in a stir-fry

 

Use it in sandwiches. As a nostalgic thing, to replace the chicken and

butter sandwiches on white bread they used to serve on trains, I make a

slightly healthier version. I use whole grain bread, a non-hydrogenated

vegan margarine, and dark lettuce.

 

Make an unchicken pot pie: a double pie crust, the unchicken, carrots,

peas, potatoes, onions, maybe some other veggies*, and I make a white

gravy with soy milk, plus some spices. *I pre-cook any raw veggies.

 

Marinate it and make shish kafta (shish kabob with chicken).

 

I have some in the house now and was going to try using it for unchicken

Chicken Satay. (Just use a recipe from the internet but replace the

chicken with the seitan.)

 

from Maida

Citizens for Pets in Condos, http://www.petsincondos.org

South Florida Vegetarian Events, http://www.soflavegevents.net

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...