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fig bread Thanks Susie the cringer, for your review

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Cringe! hahahaha I love that sound as I enjoy a slice of this bread. It

tastes delish and yet it's healthy.

Figs just aren't a favorite of most people. OK I'm going to add white grape

juice as another option

to my recipe.

Donna

 

" artichoke72x " <artichoke72x wrote:

i made donna's fig bread this afternoon and it is

yummy (despite the crunchy seeds....they make me

cringe lol). the white grape juice worked fine. i

made 3 mini loaves. i'll slice them up and freeze

them. will be a great

rush-out-the-door-in-the-morning breakfast.

thanks again, donna, for another wonderful recipe,

susie

 

 

 

 

 

 

 

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