donna's fig bread

[Guest guest]

i made donna's fig bread this afternoon and it is

yummy (despite the crunchy seeds....they make me

cringe lol). the white grape juice worked fine. i

made 3 mini loaves. i'll slice them up and freeze

them. will be a great

rush-out-the-door-in-the-morning breakfast.

thanks again, donna, for another wonderful recipe,

susie