Mock shrimp Kyrene and Amy

[Guest guest]

Do look at the sodium content first. The crab subs, for example,

contain over 50% of the RDA in a small serving. The shrimp balls

are not quite as bad: 25%. But, that's in a little 50 calorie

serving.

 

-Erin

 

 

, Kyrene Ariadne <kyrene@g...>

wrote:

>

> I will have to make shrimp creole with them. Thanks for the

link!!

>

> On 1/13/06, TheLilacFlower <thelilacflower> wrote:

> > Kyrene will like these products. Way to close to the real

thing in

> > appearance and taste for me.

> > Donna

> >

> > Amy <sandpiperhiker> wrote:

> > I don't

> > know anything about faux seafood (never liked it to start with),

but

> > try this site:

> >

> > http://www.vegecyber.com/cgi-bin/vege_item.cgi? & type=Frozen

[Guest guest]

Erin,

You are so right about the sodium content..Some of the soy chicken

products vary from 16 % to 25 %. The hot dog, sausage products are

scary at way over 50%. They are so tasty but I use sea salt on some

of my food and I sure can't afford to eat some of those prepared

foods that contain over 50% of the recommended RDA of sodium per

serving.

Deanna

-- In , " cronzen " <truepatriot@m...>

wrote:

>

> Do look at the sodium content first. The crab subs, for example,

> contain over 50% of the RDA in a small serving. The shrimp balls

> are not quite as bad: 25%. But, that's in a little 50 calorie

> serving.

>

> -Erin

>

>

> , Kyrene Ariadne

<kyrene@g...>

> wrote:

> >

> > I will have to make shrimp creole with them. Thanks for the

> link!!

> >

> > On 1/13/06, TheLilacFlower <thelilacflower> wrote:

> > > Kyrene will like these products. Way to close to the real

> thing in

> > > appearance and taste for me.

> > > Donna

> > >

> > > Amy <sandpiperhiker> wrote:

> > > I don't

> > > know anything about faux seafood (never liked it to start

with),

> but

> > > try this site:

> > >

> > > http://www.vegecyber.com/cgi-bin/vege_item.cgi? & type=Frozen

>