Guest guest Posted January 12, 2006 Report Share Posted January 12, 2006 In digest#406 Bron wrote: On some site somewhere...and yeah, I know this is vague, I'll have to do some lookin'... I read that Quorn is made up of a kind of mold! ICKY! Why would they DO that? " ~ Well, a sort of mold or fungus to be sure. But let me say that it is very delicious what the Quorn company does with it. My only regret is that they have not seen fit to find a way to make their products vegan [they contain egg whites] so more people can enjoy them. Remember, mushrooms are a fungus, too, and very tasty in my opinion. *lol* In digest#406 Deanna wrote: " Do you ever use soft tofu for your ranch dressing? Curious as I have not found a recipe for ranch that I really like. " ~ Just yesterday i posted the fab-ranch dressing recipe from the Native Foods Restaurant Cookbook. i think you will like this one, if not love it; Donna and i do. She calls it " rodeo ranch dressing " . *lol* But it is in the message archives as " Black Creek Ranch Dressing " . Check it out for yourself and let us know if you like it. [also, if you have trouble locating the recipe, just say so and i will gladly re-post it for you.] ~ pt ~ Happy the man, of mortals happiest he, Whose quiet mind from vain desires is free; Whom neither hopes deceive, nor fears torment, But lives at peace, within himself content. ~ George Granville Quote Link to comment Share on other sites More sharing options...
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