Guest guest Posted January 3, 2006 Report Share Posted January 3, 2006 I'd say my favorites are as follows: savory, chervil, tarragon, oregano, thyme, sage, cilantro, coriander,white pepper,cinnamon, cloves, nutmeg,paprika and basil. I can't remember all but for the most part I use these frequently. Lee DSL Something to write home about. Just $16.99/mo. or less Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 3, 2006 Report Share Posted January 3, 2006 I use that big chef Paul Prudhomme's seasoning and that's it. (I warm up everyones leftovers and I don't cook. Mo Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.