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Pierogi Casserole

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Pierogi Casserole

 

Ingredients

8 no cook lasagna noodles

2 cup FF cottage cheese

2 egg whites

1/2 tsp onion powder

1/2 tsp salt

3/4 C shredded 2% cheddar cheese

2 C mashed potatoes

2 serving butter-flavored Cooking Spray

1 large onion, sliced or chopped,

 

Spray pan with pam. Line bottom of 9x13x2-inch pan with noodles. In a

medium bowl, mix cottage cheese, egg whites, salt, and onion powder

together. Spread over noodles. Cover with another layer of noodles.

 

In same bowl, mix cheddar cheese with potatoes. Spread over noodles.

Cover with another layer of noodles. Spray butter-pam in pan. Saute

onion until transparent and soft.

 

Pour over noodles. Cover with foil and bake for about 30 minutes in

350° oven. Let casserole stand 10 minutes before serving.

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