Guest guest Posted December 27, 2005 Report Share Posted December 27, 2005 =) lol... isn't that how it goes?? I couldn't stand asparagus, broccoli, squash of any kind... love em all now! =) the funny thing is it was my own little kiddies that turned me onto them! =) I hated (still do) how my mom made them! lol =) jenni On Dec 27, 2005, at 4:24 PM, Lynn wrote: > I've made this before. Very good. I believe I cut down on the > crushed tomatoes, just depends on what you like. The baking of the > eggplant first, crisps it up nicely. > > I do have a short story on my eggplant experiences. Up until a few > years ago, you could not get me ANYwhere near an eggplant. When I was > growing up, my mother would FRY the sliced eggplant, and it usually > turned out yucky, almost like blackened eggplant. Yup, pretty much > burned it to death. Oh, it was the most horrible thing! But now that > I am grown, I have begun to accept and respect the eggplant for all > the goodness it gives me. LOL. Enjoy.......... > > Lynn > in CA. > > > Quote Link to comment Share on other sites More sharing options...
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