Mediterranean Hummus recipe

[Guest guest]

I made this for the Christmas buffet table.

Served with pita chips.

 

Mediterranean Hummus

 

1 1/2 cups garbanzo beans, rinsed and drained

1/4 cup tahini

3 garlic cloves, chopped

1/4 cup lemon juice

1 teaspoon cayenne pepper

4 tablespoons olive oil

3/4 cup kalamata olives (black will work)

2 tablespoons capers

1 small red pepper finely chopped

1 teaspoon cumin

*** 3 tablespoons of chopped parsley for garnish***

 

Combine all ingredients in a food processor.

My blender works on this recipe as well.

Add just enough cold water to achieve a

spreadable consistency.

Spoon puree into a bowl and smooth top with

the back of a spoon. Drizzle a thin circle of

olive oil on top, garnish with parsley spring.

 

 

 

 

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