beer cooking~ Sandy

[Guest guest]

In digest#344 Sandy shared: " Rosenkohl in Bier (Brussels

Sprouts in Beer) recipe This is a German way of cooking

brussels. "

Rosenkohl in Bier (Brussels Sprouts in Beer)

1 lb of brussels, fresh ones

Beer, to cover in saucepan (any brand)

1/2 teaspoon salt

2 tablespoons butter or margarin

 

~ This sounds really good. Next batch i cook is going to

be in beer like this! Thank you for sharing the recipe.

 

~ pt ~

 

There's a certain Slant of light, Winter Afternoons--

That oppresses, like the Heft Of Cathedral Tunes--

~ Emily Dickinson (1830 - 1886), No. 258