Guest guest Posted December 18, 2005 Report Share Posted December 18, 2005 Colleen my dahlink! I do the same thing. Write on the pages next to the recipe (good, bad, made it and tossed). I sure don't want to make a bad meal twice from the same recipe. Now when I make a dish out of a cookbook, I will place a post it note on that page. I will photocopy the recipe and tape in my personal book filled with recipes or I will post it to the group then print the recipe and place in my book. I have 2 books I've filled with recipes for desserts and 3 for other type dishes. I have stacks of recipes to post and tape into my books but one day I will get this done. Ask away, we are more than happy to help you. Smiles, Donna Dove <Dove wrote: Hi All I am just so full of questions. LOL (remember me? the non-cook trying to cook?) My household has tons of cookbooks. I look through them and make a recipe. The family may pronounce it great or horrible and I write on the recipe page in pencil that we loved it, liked it, or hated it. That way I will remember which ones not to make again! LOL My question is this -- How does one keep track of which cookbook the recipes are in? I find that I will want to go back and make something again, only to NOT be able to find the recipe again. Do I copy every recipe we love into a separate notebook? The other day I spent 2 hours looking through cookbooks for a specific recipe and never did find it. (It took a lot of time since I couldn't remember the recipe's name and they all have such " interesting " names.) Any pointers would be appreciated. Colleen Quote Link to comment Share on other sites More sharing options...
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