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Spicy Sweet Potatoes recipe

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Spicy Sweet Potatoes

 

3 large sweet potatoes (not yams) peeled and cut in cubes (6 cups)

2 tablespoons canola oil

2 tablespoons brown sugar

1 to 1 1/2 tsps. chili powder

1/2 tsp. salt

1/4 tsp. cayenne pepper

 

In a large baggie or plastic container, toss the potato

cubes with the oil. Combine remaining ingredients and

shake to coat with spices.

Place in a 9 X 13 inch baking dish.

Bake uncovered in 400 degree preheated oven for 40 minutes.

Rotate potatoes every 15 minutes with large spoon.

 

 

 

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