thanks Joseph re: bean sandwich question

[Guest guest]

In digest#307 rollinmonkeyman wrote:

" I just get a soup can size of the Bush vegetarian

baked beans or some cheap brand and make this

sandwich. I drain the liquid off as much as I possible. "

 

~ Thank you so much, Joseph. Sounds wonderful.

Growing up we used to enjoy cold baked bean sandwiches

made with Grandma Brown's brand baked beans spread

on bread with Hellman's brand mayo [best Foods brand

if you are out west]. *lol* i can't find good old fashioned

thick-style Grandma Brown's baked beans out here in

Oregon. Maybe they don't distribute out west. *shrugs*

You can't drain them; they come out of the can more like

refried beans! Bush's veg are good though... they remind

me more of what we NYers called " pork'n'beans " .

Anyway, enough bean ramblin'. i'm making myself hungry! *lol*

 

~ pt ~

 

What people say behind your back is your standing in the

community.

~ Ed Howe

[Guest guest]

> ~ Thank you so much, Joseph. Sounds wonderful.

> Growing up we used to enjoy cold baked bean sandwiches

> made with Grandma Brown's brand baked beans spread

> on bread with Hellman's brand mayo [best Foods brand

> if you are out west]. *lol* i can't find good old fashioned

> thick-style Grandma Brown's baked beans out here in

> Oregon. Maybe they don't distribute out west. *shrugs*

 

 

the last time my twin sister visited NY with her DH, they went back to

NC with a car full of frozen spiedies (they're not veg), italian

bread, and cans & cans of Grandma Brown's!