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cactus Jenni

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Go to the latin area of the market or a latin store and get a jar. Don't cook

them, too much trouble. Rinse them, while they are draining, saute garlic,

onion, herbs and spices, one par boiled potato diced and add the nopales

(cactus). You can add some drained stewed tomatoes also. Eat with steamed

tortillas. They taste a bit like green beans. You can top this on rice also.

All vegan too...........Donna

 

Jenni Billings <jenni wrote: =) Happy to be back!!!

 

I've always wanted to try cactus leaves... how do they taste??? what

do you do with them??

 

hugs to you too!

,

jenni

 

 

On Dec 7, 2005, at 9:48 AM, purplepassion wrote:

> hahah isn't that the great thing about the group? It's learning

> something all the time. Now you should have seen my hands the

> first time I tried to peel nopales cactus leaves..........or when I

> dices up jalapeno chiles with bare hands.

> Now you can enjoy mango cubes and watch how easy this will be.

> Happy to see you back.

> Hugs, Donna

>

 

 

 

 

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