Magic Dust seasoning recipe holiday idea also-Thanks Donna!

[Guest guest]

This is a great gift idea and I can pick up some cheap salt shakers at

the " junk " store down the road. Quick question: is the chili powder a

1/4 cup as well? How many shakers can you fill with this recipe?

 

Thanks!

Denise

 

, purplepassion

<thelilacflower> wrote:

>

> I make a big batch of this and keep a large salt shaker for myself.

Since my friends love it so much, I give them a jar for Christmas

with an empty salt shaker and place both in a small basket or inside a

decorative bag and tie with a bow. This is the best seasoning to cook

with. Top on rice, sprinkle over veggies, add to your main and side

dishes, etc. They thank me all year.

>

> " Magic Dust "

>

> 1/4 cup paprika

> 1/4 cup salt (finely ground sea or kosher)

> 2 tblpsns. dry mustard

> 1/4 chili powder

> 1/4 cup ground cumin

> 2 tblspns. ground black pepper

> 1/4 cup granulated garlic or scant 1/4 cup garlic powder

> 2 tblspns. cayenne

> 1/4 cup sugar

>

> Mix all ingredients together and store in a tightly covered container.

> Keeps indefinitely.

>

> If you like this hotter then up the black pepper, mustard and

chili powder. The above measurements should be perfect for everyone's

taste.

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