Jerk Rub recipe I use this on tofu steaks

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Jerk Rub

1 onion, chopped

1/2 cup scallion, diced

4 hot peppers, finely chopped (I use 6)

2 teaspoons dried thyme

2 teaspoons salt

1 teaspoon allspice

1 teaspoon black pepper

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg

 

Combine all ingredients in a blender and blend until smooth. Store in an

airtight container, lasts a few weeks.

 

 

 

 

 

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